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Scottsdale Quarter Announces Redevelopment With New Retailers, Dining Destinations
By Michelle Glicksman |
Scottsdale Quarter, which opened 15 years ago and offers a mix of dining, entertainment, retail, residential, and office space, has announced it is undergoing a major redevelopment, with an array…
Read More SugarJam The Southern Kitchen Honored as One of the Top Black-Owned Restaurants Across the U.S.
By Michelle Glicksman |
SugarJam The Southern Kitchen was recently one of just two Black-owned restaurants chosen to be featured in Ebony magazine’s Ebony 45 Eats. The prestigious list, curated by the Ebony staff…
Read More FEATURE FRIDAY: Lauren Bailey on Why She’s Wearing a Bruschetta Costume, Opening Postino, and More
By Michelle Glicksman |
Lauren Bailey was just 19 when she began working in restaurants. She worked her way up, and then headed to Nantucket to bartend to save seed money. Her plan was…
Read More Pita Jungle’s New Seasonal Menu Brings Back Past Favorites For a Limited Time
By Joan |
Missing any of the dishes the locally-owned Valley favorite restaurant Pita Jungle previously offered? Now might be your chance to enjoy them once again. The brand just launched its latest…
Read More July 4th in Scottsdale: Fireworks, Special Experiences, And Dining Deals
By Michelle Glicksman |
Wondering where in Scottsdale to catch fireworks shows, a holiday event, or score dining deals for July 4th? Here’s what’s happening around the city. FIREWORKS Scottsdale 4th of July…
Read More Craving Sushi? Uchi Launches Elevated To-Go Sushi Boxes
By Michelle Glicksman |
Lauded sushi restaurant Uchi, which was created by chef Tyson Cole and is known for its innovative take on sushi and signature dishes, is now offering highly curated and to-go…
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